Automatic Fat RemoverAutomatic Fat Remover installed in the evisceration line for the removal of excess fat
GO FOR THE HIGHEST YIELDS AND HYGIENE STANDARDS
With good evisceration you safeguard the quality of your end products. Our evisceration equipment, from vent cutting through actual evisceration itself up to final inspection and cleaning of the carcass, offers the highest possible yields and hygiene standards available in the industry.The system is completely modular. We can put together the perfect evisceration system for all needs and processing capacities.With Nuova, the heart of a modern evisceration department, you lay the foundation for harvesting valuable giblets in the best way possible.
Final Inspection Machine FIM RotoVAC RSNew high performance Final Inspection Machine developed specifically for the highest speed lines.
Inside/outside washer RW-16 RSThe inside/outside washer RW-16 RS washes products both inside and out in the evisceration line.
Neck cracker N-20 RSNeck cracker Reference Series removesthe neck from the carcass without damaging the neck skin at higher capacities.
Neck skin inspection machineOutstanding performance in removing residual crop, esophagus, trachea or thymus glands from the neck skin
Neck Skin Trimmer RNT-16 RSThe Neck Skin Trimmer Reference Seriesautomatically trims neck skin to the required length, a contribution to good product presentation.
Nuova evisceratorNuova eviscerator is world famous by itsability to combine high drawing performance with hanging the viscera pack in a separate viscera pack line forgiblet harvesting.
Opening machine VO-20 RSApplies an accurate opening cut to the abdominal skin of broilers allowing intestine packs to be drawn out cleanly and without damage.
Vent Cutter VC-16 RSHigh performance accurate vent cutter,designed for high capacity lines. Works hand-in-hand with the new Opening Machine VO-20 RS.