In-line Marinating
K-Plus Engineering
In-line Marinating
MARINATING AND MASSAGING THE SMART WAY To enable food suppliers to meet increasing demand for marinated and massaged poultry products, Marel offers a unique in-line marinating solution, which is both quick and easy. Keeping this process in-line does away with the need for manual product handling operations. There are no longer any worries about logistics and tracking and tracing is easier. The principle of working with small batches or single products has a positive influence on the distribution of additives and on the speed of the process. There is less product damage too.
ValueDrum Tumbler for even coating and marinating of product batches in short process cycles 
ValueSpray System for in-line wet marinating of portioned and fragile meat and poultry products.
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